Yes, pizza can be gluten-free and still delicious! Explore our gluten-free options, how we prepare them, and tips for safe, flavorful dining.
🍕 Naples: Where Pizza Was Born
Pizza’s story begins in Naples, Italy—a city famous for its thin-crust pizzas, fresh tomato sauces, and creamy mozzarella. The Neapolitan way of making pizza is more than just cooking; it’s an art form passed down for generations.
🌏 Bringing Italian Tradition to Australia
At Spinnies Pizza, our vision was simple: to bring the authentic taste of Naples to Australian homes. From our very first store, we’ve been dedicated to combining Italian authenticity with the laid-back, vibrant Australian dining culture.
🥗 Freshness is Key
Australian produce is some of the best in the world—and we proudly use it. From locally sourced vegetables and meats to premium cheeses, our pizzas combine the freshness of Aussie farms with traditional Italian recipes. This mix ensures that every bite is both familiar and exciting.
🔥 The Spinnies Twist
We didn’t stop at just replicating Naples—we gave it a Spinnies twist. Our menu blends classic Italian flavors with modern Australian favorites. Whether it’s a Margherita with hand-tossed dough, or a BBQ Chicken Pizza that reflects Aussie tastes, we’ve created something for everyone. We also offer vegetarian, vegan, and gluten-free options to cater to Australia’s diverse food culture.
🚀 Looking to the Future
From our humble beginnings to becoming a favorite across Australia, Spinnies Pizza has always stayed true to one promise: fresh, handcrafted pizzas made with love. As we continue to expand across Australian cities, our goal remains to bring people together—one slice at a time.
Spinnies Pizza is Australia’s very own slice of Naples. Inspired by Italian traditions, powered by fresh local produce, and crafted for Aussie lifestyles—we bring the world’s most loved dish straight to your table.
